From Ben Collver@2:371/52 to All on Wed Mar 11 16:34:56 2026
* Exported from MasterCook *
GARBANZO-OAT WAFFLES
Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Breakfast Breads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c AM Oat Flakes
1/2 c AM Garbanzo Flour
1 1/4 c Water
1 tb AM Unrefined Vegetable Oil
2 ts Honey
1/4 ts Sea salt, or more (optional)
1/2 ts Non-alum baking powder
Preheat waffle iron.
Place oatmeal in blender. Grind into coarse flour.
Add all remaining ingredients. Blend. Let sit a few
minutes. Blend again for 2 seconds. Pour into hot,
well-oiled waffle iron. Bake 5 to 8 minutes.
VARIATION: May replace 1/4 cup water with 1 egg.
Source: Arrowhead Mills "toasted Garbanzo Flour"
tri-fold Reprinted by permission of Arrowhead Mills,
Inc. Electronic format courtesy of: Karen Mintzias